期刊信息
| World's Poultry Science Journal | |
| 印刷版ISSN： | 0043-9339 |
| 电子版ISSN： | 1743-4777 |
| 出版者： | Cambridge University Press |
| 国家： | United Kingdom |
| 状态： | Active |
| 创刊年： | 1944 |
| 周期： | Quarterly |
| 语种： | Text in Dutch |
| 学科： | AGRICULTURE - POULTRY AND LIVESTOCK |
| 期刊URL： | 链接地址 |
| 来源： | CUP |
| 中图分类号： | 农业科学 |
| 收录机构： | SCI SCI SCI |
《World's Poultry Science Journal》
| 刊内检索 |
| 1. Possibilities for preserving genetic resources in birds |
| [外文期刊] 刊名:《World's Poultry Science journal》 2016 , Volume 72 , Number 3 作者:Benesova, B. | |
| This review discusses various techniques of storage of avian genetic resources. Semen cryopreservati |
| 2. Vitagenes in poultry production: Part 1. Technological and environmental stresses |
| [外文期刊] 刊名:《World's Poultry Science journal》 2016 , Volume 72 , Number 4 | |
| Commercial poultry production is associated with various stresses affecting productive and reproduct |
| 3. Ir Douwe Ehlhardt 1936-2016 Obituary |
| [外文期刊] 刊名:《World's Poultry Science journal》 2016 , Volume 72 , Number 2 作者:Simons, Piet | |
| 4. Technical and costs efficiency in poultry pâté production |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 作者:M.?NOVAK | |
| This paper is an applied case study of production optimisation in case of pâté production in Sloveni |
| 5. How important is eggshell colour in ring-necked pheasant (Phasianus colchicus L.) reproduction? Part I - Morphological, physical feature of egg and eggshell quality |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 作者:S.?KRYSTIANIAK | |
| The shell colour of the eggs laid by pheasants is determined genetically and can vary from very ligh |
| 6. Sodium butyrate in chicken nutrition: the dynamics of performance, gut microbiota, gut morphology, and immunity |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 作者:U.?AHSAN | |
| The effect of sodium butyrate on various bodily parameters of broilers such as performance, gut micr |
| 7. Application of linear regression to elucidate ileal inevitable flow and digestibility of amino acids and consequences for standardised digestibility system |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 作者:D.O.?AKINDE | |
| Several techniques are available solely applicable to the study of inevitable endogenous flow or the |
| 8. WPS volume 72 issue 2 Front Cover and Matter |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 | |
| 9. Enhancing the nutritional value of soybeans for poultry through supplementation with new-generation feed enzymes |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 作者:M.M.?ERDAW | |
| Soybean meal (SBM) remains the most important and preferred protein feed source for poultry. However |
| 10. World's Poultry Science Association |
| [外文期刊] 刊名:《World's Poultry Science Journal》 2016 , Volume , Number 2 | |